Quartermaster Corps is a Branch of Central Command whose mission is to provide equipment management, requisition, and procurement. It is also responsible for culinary services, general supply, and sustainment, in support of C.A.A. operations and daily function. Additionally it provides policy oversight and guidance for Sector Quartermasters.
Active Quartermaster Corps Units
Quartermaster Corps Team 1
Quartermaster Corps Team 1 is a culinary services reserve unit assigned to Sector 2, whose mission is to provide culinary support for C.A.A. operations.
Uniforms of Quartermaster Corps
Quartermaster Corps primarily wears uniforms in Navy Blue (Color Type 1), but also wears Khaki (Color Type 2) for hot weather, and OD (Color Type 3) for specialized field environments and roles. Uniforms commonly worn by Quartermaster Corps include:
Service Dress Uniform Class A
Service Dress Uniform Class B
Basic Duty Uniform Class C
Administrative Uniform with Navy Blue Polo and Tan Pants Class C
Physical Training Uniforms Class E Because Quartermaster Corps units are usually deployable, they typically require Type 2 or greater hygiene and appearance requirements when in full uniform. Type 2.5 or greater hygiene and appearance requirements is typically required for personnel that are administrative only.